we believe that every morning should begin with a fresh baked croissant. We believe that a croissant should be made by hand by a skilled baker and not come out of the box from a large factory. We believe that the finest ingredients must be used in creating these pastries and should never include butter substitutes. We believe in our croissants and we hope that you enjoy them too.
Our butter and pain au chocolate are available every day. On Saturdays we also make almond croissants, lemon twists and cinnamon swirls.
